Archive for the ‘cake’ Category

Dobos Cake Recipe

Ingredients: Korzh (6 pcs, diameter 22 cm.): 6 egg yolks 50 g of powdered sugar 6 protein 50 g of powdered sugar 100 g flour 35 g butter Cream: 4 eggs 200 g of powdered sugar 235 g butter 35g cocoa powder 17 g of vanilla sugar 35 g of cocoa butter (melted) 200 g […]

Authentic Italian recipe Tiramisu

Ingredients: 500 ml thick (double) double cream 30 g grated dark chocolate cookies «Biscuit (ladies) fingers,» or Savoiardi 250g mascarpone cheese 300 ml of hot brewed espresso 50 ml of wine varieties Marsala 3 tea spoons of cocoa powder 3 teaspoons powdered sugar Preparation: 1.Slivki, mascarpone, icing sugar and wine lay in a bowl for […]

Honey cake with prunes

Ingredients: For the dough: — 3 eggs — 2 tablespoons honey — 1/2 cup sugar — 120 g of soft butter — a pinch of salt — 1 teaspoon of baking soda with gorochkoy — flour For the cream: — 500 g of 20-25% cream — Sugar — to taste — vanillin — prunes So, […]

Cake with strawberries

Ingredients: Softened butter — 100 g Sugar — 1 cup Vanilla sugar — 10 g Chicken Eggs — 2 pcs. Yogurt — 1 cup 1.5 cups flour Baking powder — 1.5 tsp.. Strawberry — 150g Preparation: 1. Prepare the dough. Butter with sugar and vanilla sugar. Add the eggs, whisking after each addition. Pour the […]

Cake Anthill

Ingredients: Maslo slivochnoe — 125 g Egg — 1 pc Sugar — 4 tbsp. l. Moloko — 4 tbsp. l. Flour — 3 tbsp. Walnut (optional) — 100 g Milk sguschennoe (boiled) — 1 ban. Preparation: Sugar egg grind Add the melted butter, milk Add the flour and knead the dough, divide into 2-3 pieces […]

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