Archive for the ‘chicken’ Category

Chicken with cheese sour cream

Chicken with cheese sour cream Save Recipe Print Recipe Ingredients300 g of yoghurthard cheese 150gchicken breast 2 pcs.garlic 4 clovesground black peppersalt6.6.8http://cooking-24.com/chicken-with-cheese-sour-cream/ 300 g of yoghurt hard cheese 150g chicken breast 2 pcs. garlic 4 cloves ground black pepper salt PREPARATION: To prepare the dish you will need a low-fat yogurt or sour cream, it […]

Original chicken in spicy marinade

Original chicken in spicy marinade Save Recipe Print Recipe Ingredientshen 1.5 kgnuts 100gDried cranberries 70gprunes 70 gfigs 70 g70 g dried apricotsPomegranate juice 50 mlplums 4-5 pcs.for the marinade:50 ml of soy saucesharp sauce 50 ml3 tablespoons lemon juice1-1.5 tbsp honey6.6.8http://cooking-24.com/original-chicken-in-spicy-marinade/ hen 1.5 kg nuts 100g Dried cranberries 70g prunes 70 g figs 70 g […]

Fragrant chicken baked with oranges

Fragrant chicken baked with oranges Save Recipe Print Recipe Ingredientschicken 1.2-1.5 kgOranges 3-4 units.4-5 cloves of garlicground black pepper6.6.8http://cooking-24.com/fragrant-chicken-baked-with-oranges/ chicken 1.2-1.5 kg Oranges 3-4 units. 4-5 cloves of garlic ground black pepper PREPARATION: To prepare the chicken, you must thoroughly wash the poultry carcass and gently separate the meat from the skin without damaging the […]

Juicy chicken wings with potato

Juicy chicken wings with potato Save Recipe Print Recipe Ingredientschicken wings 800 g500 g of potatofor the marinade:1 tablespoon soy sauce1 tablespoon mayonnaiseDijon mustard 1/2 tspground black peppergarliccurrysalt6.6.8http://cooking-24.com/juicy-chicken-wings-with-potato/ chicken wings 800 g 500 g of potato for the marinade: 1 tablespoon soy sauce 1 tablespoon mayonnaise Dijon mustard 1/2 tsp ground black pepper garlic curry […]

Stuffed baguette with chicken, cheese and mushrooms

Preparation: 1. Finely chop the chicken, mushrooms and onions, fry them until ready to use vegetable oil, salt, pepper, add sour cream, bring to a boil. Remove from the heat. 2. baguette cut in half lengthwise, remove it from the crumb. 3. Fill the baguette finished filling. Put a baguette in a baking dish, the […]

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