Archive for the ‘dessert’ Category

Gingerbread Cake Pinscher (without baking)

Soft gingerbread cookies — 600 g cut into quarters (advised to take half — white and chocolate — I have the same kind — bananas), pour the sour cream whipped with sugar (25% took the sour cream — 400g sugar — 2/3 cup, but it would be enough and a half cup), stir. Bowl lay […]

Chocolate dessert with orange marmalade

Ingredients: • Dark chocolate (I was 72%) — 200 g • Eggs — 3 pcs • Butter — 170 g • Sugar — 100 g • Flour — 60 g • rum (brandy or balm) — 50 ml (can be excluded) • Jam (Orange) — 100 g 1. Jam decomposed into small molds for ice, […]

Cake «Prague» in multivarka

Ingredients for the dough: 1 cup flour, 2 eggs, 1 can of condensed milk, 1 packet of baking powder, 3 tbsp. l. cocoa Ingredients for the cream: 1.5 stack. milk, 1 stack. sugar, 4 tbsp. l. flour, 4 tbsp. l. cocoa, 2 tablespoons. l. potato starch, 1 egg, 1 pack good oil (180 g) Ingredients […]

Cake

Ingredients: Dough:. Sour cream (30%) — 1 stack, sugar — 1.5 stack, soda — 1/2 teaspoon flour — 3-3.5 stack…. Cream, sour cream (30%) — 0.5 liters of sugar — 3/4 stack.. Filling: prunes (pitted) — 200 g dried apricots — 200 g raisins (seedless) — 200 g Nuts (all to taste) — 0.5 stack. […]

Rainbow Cake

The dough: 3 eggs, 0.5 st. sugar, 0.5 tsp baking soda (baking powder), 1 tbsp. flour. Souffle: 500 gr. 20% of sour cream, 1 tbsp. sugar, 1 tbsp. Yogurt «Miracle» (315 g), 20g. gelatin. Decoration: berries or fruit, 2 packs of ready jelly. Product Calculation Set to a diameter of 28 cm. Preparation: whisk eggs […]

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