Archive for the ‘pasta’ Category

Fettuccine with meatballs of beef

Fettuccine with meatballs of beef Save Recipe Print Recipe IngredientsTomatoes in own juice 1-1.2 kgminced beef 1 kgpasta fettuccine 750 gpepper1/2 cup bread crumbsparmesan cheese 1/2 cupbowgarlic 3 clovesherbssalt6.6.8 Tomatoes in own juice 1-1.2 kg minced beef 1 kg pasta fettuccine 750 g pepper 1/2 cup bread crumbs parmesan cheese 1/2 cup bow garlic 3 […]

Pasta with mushrooms and chicken

Pasta with mushrooms and chicken Save Recipe Print Recipe Ingredientschicken fillet 400gmushrooms 400g400 g pastaprocessed cheese 200gvegetable oilsalt6.6.8 chicken fillet 400g mushrooms 400g 400 g pasta processed cheese 200g vegetable oil salt PREPARATION: Chicken fillet wash, dry and cut into small pieces. Put in a deep frying pan with vegetable oil, salt and fry, stirring, […]

Spaghetti with meat sauce and mushrooms

minced beef 200 g Spaghetti 200 g tomato sauce 100g sour cream 100g mushrooms 7-10 pc. broth 1 cup onion 1 clove ground black pepper vegetable oil olive oil parsley salt PREPARATION: Cut onion half rings, thin slices mushrooms. Sauté onions in butter, add the mushrooms. Stir, cook for five minutes. Put the stuffing. Stir, […]

Fettuccine with ham and mushrooms in cream sauce

Ingredients: Pasta fettuccine 250 g; Mushrooms 100 g; Ham 100 g; Butter 50 g; Cream 20% -WIDE 200 g; Wheat flour 1.5 tablespoons; Grated Parmesan cheese to taste; Salt to taste; Vegetable oil 2 teaspoons; Greens to taste; Instructions: 1. To start a decoction of pasta, cooked to better and less stick together, add in […]

Spaghetti with meatballs in tomato sauce

Ingredients: Ground beef — 1 kg Bulb — 3 pieces (medium size) Garlic — 3 cloves Breadcrumbs — ½ cup Grated Parmesan cheese — ½ cup Dry grass — 1.5 tablespoon Black pepper — 5-6 peas Salt — to taste Tomatoes in own juice — 1000-1200 g Pasta fettuccine — 750 g Preparation: Oven heated […]

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