Archive for the ‘workpiece’ Category

Fragrant raspberry jam without cooking

Fragrant raspberry jam without cooking Save Recipe Print Recipe Ingredients1.5 kg of sugarraspberries 1 kg6.6.8 1.5 kg of sugar raspberries 1 kg PREPARATION: Iterate raspberries, put in a bowl. Cover berries with sugar and set aside for 120 minutes. Stir wooden spoon, stir in one direction. Throughout the day stir jam until the sugar dissolves. […]

Vegetable Salad genius for the winter

Vegetable Salad genius for the winter Save Recipe Print Recipe Ingredientsred bell pepper 1 kg1 kg of tomatoescabbage 1 kg1 kg carrotscucumbers 1 kgvegetable oil 200 g9% vinegar 200 gsugar 16 tsp8 tsp salt6.6.8 red bell pepper 1 kg 1 kg of tomatoes cabbage 1 kg 1 kg carrots cucumbers 1 kg vegetable oil 200 […]

Home canned mushrooms

Home canned mushroomsPPP Save Recipe Print Recipe IngredientsINGREDIENTS:mushrooms 350g9% vinegar 20 mlCarnation 2 pcs.Pepper sweet pea 1 pc.bay leaf 1 pcs.1/2 tsp salt6.6.8 PREPARATION: Wash the mushrooms, toss them in salted boiling water and cook for about fifteen minutes. If mushrooms are large, then cut them. Take the mushrooms out of the water. Prepare the […]

RECIPE pickling cucumbers with mustard

Ingredients: cucumbers per liter of water: 100 ml of vinegar, 5 tablespoons. spoons of sugar, 2 tbsp. spoons of salt to each quart jar: 2 cloves of garlic 1 carrot umbrella dill 1/4 tsp 0.5 mustard seeds 1. Wash the cucumber. Spread with spices on-liter sterilized jars, pour the mustard on top. 2. The cold […]

Courgettes in Korean

2.5 kg zucchini 0.5 kg of carrots and onions 2 goal. garlic 150 g of vinegar and 9% elongation. oils 2 tbsp. spoons of salt (with slide) 6 tablespoons. spoons of sugar 1-2 bags of spices Korean carrots (have a liquid overlay «cpm cpm») Courgettes, carrots, three on a grater (for Korean carrot). Onions and […]

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