Fast eggs «Mimosa»

Fast eggs Mimosa
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Ingredients

  • Canned fish 100 g
  • mayonnaise / yogurt 100g
  • olives black 8 pcs.
  • tomatoes 4 pieces.
  • eggs 4 pcs.
  • garlic 3 cloves
  • 1 bunch green onions
  • ground white pepper
  • salt
http://cooking-24.com/fast-eggs-mimosa/

Canned fish 100 g
mayonnaise / yogurt 100g
olives black 8 pcs.
tomatoes 4 pieces.
eggs 4 pcs.
garlic 3 cloves
1 bunch green onions
ground white pepper
salt

PREPARATION:
Pre-cooked hard-boiled eggs cut in half and remove yolks. In a bowl, mix the egg yolk, mayonnaise (yogurt), using a press to squeeze out garlic mashed attach, canned fish. All mix and flavor with spices and salt.
Tomato cut into two pieces, remove the core, put it in a protein filled with prepared mass, decorate chopped onion and olives. Fast eggs «Mimosa» out onto a plate and serve.

Fast eggs Mimosa

 

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