Homemade mayonnaise on the yolks

Homemade mayonnaise on the yolks
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Ingredients

  • vegetable oil 300 g
  • eggs (yolk) 2 pcs.
  • 4 tablespoons water
  • 9% vinegar 1 tbsp
  • 1 tsp mustard
  • sugar 1 tsp
  • salt
http://cooking-24.com/homemade-mayonnaise-on-the-yolks/

vegetable oil 300 g
eggs (yolk) 2 pcs.
4 tablespoons water
9% vinegar 1 tbsp
1 tsp mustard
sugar 1 tsp
salt

PREPARATION:
For the preparation of mayonnaise is better to use homemade eggs as their orange yolks give the sauce a nice appetizing color. Yolks separated from whites and beat with a mixer in a bowl with sugar, salt and mustard. In this mass necessary to pour oil in the small portions, continuing to whisk mixer.
A dense mass of turns bright yellow and shiny. Then, still whisking, add a spoonful of vinegar mixed with water. During the beating, the mayonnaise starts to lighten. Continue pouring vinegar with water to achieve desired consistency of mayonnaise. Homemade mayonnaise on yolks ready.

Homemade mayonnaise on the yolks

 

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